Kitchen Helper/HouseKeeper Required In Bouwa Whee Catering,Canada
Job Overview
- Date PostedJanuary 21, 2025
- Location
- Offered Salary$15 - $20 / hour
- Expiration dateFebruary 10, 2025
- Experience1 Year
- GenderBoth
- QualificationCertificate
- Career LevelOthers
Job Description
100% owned by the Yellowknives Dene First Nation, The Keskorie Boarding Home is a division of the Det’on Cho Hospitality Group, providing top-tier, professional comfort, care and support to the guests of the Keskorie Boarding Home. We promote a positive & supportive work-place culture focused on growth, teamwork and the care for our employees and are seeking a Full-Time Kitchen
Helper for the Keskorie Boarding Home.
What You Will Do:
Under the supervision and direction of the Kitchen Manager at the Keskorie Boarding Home, the Kitchen Helper is a key member of the Keskorie Service Team who will be instrumental in providing exceptionally clean and safe accommodations for our guests.
Education
- No degree, certificate or diploma
- Experience
- 2 years to less than 3 years
- Overview
- Languages
- English
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
- Credentials
- Certificates, licenses, memberships, and courses
- Food Safety Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Additional information
- Security and safety
- Criminal record check
- Transportation/travel information
- Valid driver’s license
- Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
- Weight handling
- Up to 23 kg (50 lbs)
- Personal suitability
- Efficient interpersonal skills
- Team player
- Ability to multitask
- Flexibility
- Excellent oral communication
- Excellent written communication
- Organized
- Time management
- Maturity