Joy Casanova
About Candidate
Greeting customers: Waitresses should be welcoming and act as hosts to their guests.
Taking orders: Waitresses take orders from customers and place them with the kitchen.
Delivering food and drinks: Waitresses deliver food and drinks to customers’ tables.
Providing customer service: Waitresses should be knowledgeable about the menu and make recommendations to ensure customers enjoy their experience.
Processing payments: Waitresses prepare and process bills and collect payment from customers.
Maintaining tables: Waitresses should keep tables clean and tidy. In restaurants without bus staff, waitresses may also be responsible for cleaning tables. Mopping the floor ,trawing garbages.
Communicating with staff: Waitresses should communicate with kitchen and serving staff.
Following health and safety regulations: Waitresses should adhere to health department rules and customer service guidelines.
